The burrito. Bursting with hearty beans and juicy marinated meats, it’s hard to argue that this iconic Mexican staple has few rivals when it comes to comfort food. So why fill a wrap with a couple of sandwich staples? We all know that a warm tortilla straight from the oven deserves so much more. Vibrant colours. Fiery aromas from the heart of Mexican family kitchens. The burrito brings intrigue to the senses with every single bite. From traditional fillings of spicy Barbacoa beef, to breakfast editions with creamy scrambled egg served with a strong black coffee as loved by so many Central Americans. This foil-wrapped wonder awaits your imagination.
MEXICAN BREAKFAST BURRITO
Forget the frosted ring doughnuts you’re familiar with. Why restrict a mixture that begs to be twisted, turned and experimented with? Long, crispy and ready for dipping, are doughnuts like you’ve never seen them before. Delivered straight from the roadsides of Mexico, these moreish sugary delights come in multiples for good reason. Served dripping in dark melted chocolate, it’s impossible to eat just one helping. But then again, temptation isn’t always a bad thing.
SUGAR-COATED CHURROS
